301 Swanston St, CBD, Melbourne, Victoria, Australia
Ph: 03 9663 8477
As you enter this lovely little place, you’ll be greeted with warm, rustic, exposed brick walls creating a cosy and inviting atmosphere which hints a little of North African flavor. Combined with views across from the state library and surrounding high rises, it just makes the entire experience mesmerising. Just as the decor makes you feel welcome, wait till you taste what they have to offer, that’ll make you feel right at home.
As you get down to real business, you might want to consider their toasted Turkish bread served with three homemade delicious dips including pumpkin, hummus and a chefs special which was a yoghurt dip like a tzatziki, but Moroccan style! You just wouldn’t stop eating this, beautiful warm bread and fantastic dips, carb overload is a rookie mistake – it’s a marathon not a sprint!! But their lamb Borek tops it all off. Crispy Borek pastry filled with tender flaked lamb and served with tomato chili chutney – fantastic! Kataifi noodle wrapped prawns served on a stick with green chilli spiced harissa sauce are also highly recommended. Don’t miss to read the highlights of the Best Halal Restaurant Melbourne, Sahara Kitchen below:
|Price||A$80 for two (approx.)