Cuisine: Japanese, Tapas
114 Russell St, Melbourne, Victoria, Australia
Ph: 03 9654 2977
The den completely lives up to its name, hidden away in a large bustling basement on Russell street. Finding this place is part of the whole experience, which is a pretty chic affair.
A dish that you absolutely must try here is the slow cooked ocean trout, served with buckwheat and mustard miso. The combination of those flavours is simply amazing. Makes you kick back and feel satisfied with life – it’s that good! If you’re willing to wait for perfection (and we really, really think you should), order the grilled cape grim porterhouse. The wait will have your mouth watering with its delicious aromas and the taste is just sublime!
The atmosphere here is phenomenal with an uptown feel to the place and an open kitchen for you to admire the artistry of their top chefs. This place is perfect for a dinner date or a special occasion meal to wow all your senses! Don’t miss to read the highlights of the restaurant below–
|Price||A$120 for two (approx.)